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"Bitter" Foods According to Ayurveda

Ayurveda distinguishes 6 different flavours. The foods on this list are considered "bitter" foods and associated with the elements of air and ether.
18 users · 50 views
 
made by Ute
avg. score: 10 of 26 (40%)
required scores: 1, 2, 8, 14, 19 

How many do you eat regularly?

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1
Leaf Vegetable
Leaf Vegetable
2
Kale
Kale
3
Spinach
Spinach
4
Lettuce
Lettuce
5
Curly Endive
Curly Endive
6
Endive
Endive
7
Nettles
Nettles
8
Dandelion
Dandelion
9
Artichoke
Artichoke
10
Cucumber
Cucumber
11
Leek
Leek
12
Asparagus
Asparagus
13
Bitter Melon
Bitter Melon
14
Grapefruit
Grapefruit
15
Lime
Lime
16
Passion Fruit
Passion Fruit
17
Dill
Dill
18
Tarragon
Tarragon
19
Cilantro
Cilantro
20
Cumin
Cumin
21
Rosemary
Rosemary
22
Saffron
Saffron
23
St. John's Wort
St. John's Wort
24
Bitter Almond
Bitter Almond
25
Yarrow
Yarrow
26
Verbena
Verbena
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