100 Awesome Things You Can Cook on a Home Smoker/Pellet Grill - Page 3

Smoking food at home has become extremely popular, thanks to pellet smokers, which have made a cooking method that was once the realm of experienced pit masters readily accessible to the average home cook. With a convenient and reliable wood fuel source in pellet form, available in almost any of the traditional smoking woods, and automatic feeding of the fuel and a thermostat that maintains remarkably constant and stable temperatures, they are basically as trustworthy in their performance as one's kitchen oven. This produces cooking results on par with many Barbecue restaurants. While one is only limited by one's imagination as to what can be cooked on a pellet smoker, this is a list of 100, ranging from the exotic (alligator) to the commonplace (bologna) - which, incidentally is amazing cooked on a smoker. And if you're wondering how you smoke ice (incredible in a glass of Bushmills), you smoke the water and then freeze it.

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