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Food of the 1960s - Page 6

The 60s was a time of showy, complicated food that was influenced by different countries such as France, China, Sweden, and Mexico. It was also a time of junk food, tons and tons of junk food.
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Page 6 of 6
201
Tamales
Tamales
202
Tang
Tang
203
Tea
Tea
204
Tootsie Pops
Tootsie Pops
205
Tootsie Rolls
Tootsie Rolls
206
Total
Total
207
Tuna-Stuffed Eggs
Tuna-Stuffed Eggs
208
Tuna Pasta Bake
Tuna Pasta Bake
209
Turkey Parisian
Turkey Parisian
210
Veal Parmesan
Veal Parmesan
211
Waikiki Salad
Waikiki Salad
212
Water Chestnuts
Water Chestnuts
213
Wendy's
Wendy's
214
Whisky Sour
Whisky Sour
215
White Lady
White Lady
216
White Rice
White Rice
217
Whoppers
Whoppers
218
Wrigley's Gum!
Wrigley's Gum!
219
Yakisoba
Yakisoba
220
Yellow Rice
Yellow Rice
221
Yoplait
Yoplait
222
Zucchini
Zucchini
Page 6 of 6
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