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Food of the 1950s - Page 8

During the 1950s foods that were pre-packaged became very popular. This was due to people having to ration during WWII. The pre-packaged foods were made as a way to save time for the average wife. The 50s were also when Americanized foreign foods (pizza, tacos, sukiyaki etc.)became very popular.
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Page 8 of 8
281
Tuna
Tuna
282
Tuna and Noodles Casserole
Tuna and Noodles Casserole
283
Tuna Dip
Tuna Dip
284
Turkey Casserole
Turkey Casserole
285
Turkey Fricassee
Turkey Fricassee
286
TV Dinners
TV Dinners
287
Veal Croquettes
Veal Croquettes
288
Vegetable Casserole
Vegetable Casserole
289
Velvet Spice Cake
Velvet Spice Cake
290
Waffles
Waffles
291
Watermelon Pickles
Watermelon Pickles
292
Welsh Rarebit
Welsh Rarebit
293
Whiskey Sour
Whiskey Sour
294
Whiskey Toddy
Whiskey Toddy
295
White Lady
White Lady
296
Wild Rice
Wild Rice
297
Wilted Lettuce
Wilted Lettuce
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