African Vegan Porridges and Dumplings

This is part of a series of traditionally vegan food from around the world I am doing.
Please note that recipes can vary; thus, even though I have only picked dishes with a high probability of being vegan, always make sure to check the ingredient list or ask before buying/ordering something. This list is just intended to be an inspiration, both for what to eat when you're in Africa and what to cook at home.
Please note: Asida tends to be vegan in Sudan, but likely to contain butter in Libya! Fufu tends to be vegan in many countries such as Sierra Leone, Cameroon, Nigeria or Ghana, but may contain dairy in some others.

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